My mom & I made this over July 4th weekend. So I got the recipe from her to make for tailgating this weekend. Thought I’d share with the world since I had a hard time finding the recipe online. Here’s my mom’s recipe:
1 can of black beans
2 cans of black eyed peas
1 can of Mexi-corn
1 packet of taco seasoning
1 small can chopped green chillies
chop up tomato, red & green peppers & onions
approximately 1 cup Italian Dressing
Dash of Tabasco (optional)
Drain & Rise the first 3 ingredients. Mix all the above together. Best if it sits/marinates over night. Serve with scoops.
I omitted the onions (not a big fan), used corn with red & green peppers so I didn’t add fresh ones. I couldn’t find a can of green chillis so I bought & used 2 small cans of Rotel Tomatoes with green chillies. I’ll add photos later.